Hoffmann Restaurant
Author's European, Baltic dishes, pan-Asian cuisine, fresh seafood from our aquarium.
x 80 people
+7 (4012) 692-602
GO TO THE HOFFMANN RESTAURANT WEBSITE - hoffmann.rest
Hoffmann is a sophisticated restaurant in a modern European classic style with a luxurious view of the picturesque Lower Lake.
The restaurant's chef has created a unique menu that combines original European cuisine, modern Baltic dishes and exotic Pan-Asian cuisine. For special gourmets, we offer dishes made from fresh seafood brought from different continents.
[ OPENING PERIOD ]
- The restaurant is open from September to May. Open for breakfasts and private events from May to September.
- In summer, the Hoffmann restaurant transforms into the panoramic summer restaurant Hoffmann Terrace.
[ GASTROBAR HOFFMANN ]
- From March 14, the Hoffmann restaurant is launching a new gastronomic direction with the concept of Harmonious Food – honest taste without unnecessary experiments.
- We have created 3 unique sets to reveal the power of each element - fire, water and earth. Immerse yourself in bright and rich flavors.
- Discover our new menu and let each dish tell its own story - "Gastrobar Menu".
- Every Friday and Saturday from 5:00 pm, immerse yourself in a gastronomic journey through the world of tastes.
- Find out more - "Gastrobar Hoffmann".
[ YOUR BEST LUNCH IN THE RIGHT PLACE ]
- Book your lunch time and immerse yourself in an unforgettable gastronomic experience at the Hoffmann Restaurant - where every meal is an event!
- We are waiting for lunch from 12pm to 4pm | from Mon to Fri
- Find out more - "Mise en place".
[ SMELT SEASON 2025 ]
- Chef Denis Novikov offers guests fried smelt, specially brought from St. Petersburg.
- Special offer for smelt - 800 rub | 100 g
- Find out more - "Smelt".
[ AT YOUR SERVICE ]
1. Breakfast at the Hoffmann restaurant is daily from 07:00 to 11:00 in buffet and a la carte formats.2. Crystal bar with a luxurious bar menu and wine list.
3. Room Service.
4. Confectionery workshop Hoffmann.
5. Gift certificates are your ticket to the gastronomic theater.
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